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Steaks 14 Oz. Ribeye

Carbs in Cheddar's Scratch Kitchen Steaks 14 Oz. Ribeye

Cheddar's Scratch Kitchen Steaks 14 Oz. Ribeye (1 serving) contains 1g total carbs, 1g net carbs, 77g fat, 96g protein, and 1060 calories.

Net Carbs

1 g
Fiber

0 g
Total Carbs

1 g
Protein

96 g
Fats

77 g

1060 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

1060 kCal
Total Carbs

1 g
- Net Carbs
  
  1 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

96 g
Fat

77 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  36 g
- Cholesterol
  
  385 mg
Glycemic Load

-

Supplemental

Value

Sodium

1060 mg
Vitamin A

0 mcg
Vitamin D

0 mcg