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Dinner Entrees Lobster Raviol

Carbs in Olive Garden Dinner Entrees Lobster Raviol

Olive Garden Dinner Entrees Lobster Raviol (1 serving) contains 79g total carbs, 68g net carbs, 88g fat, 48g protein, and 1300 calories.

  • Net Carbs

    68 g

  • Fiber

    11 g

  • Total Carbs

    79 g

  • Protein

    48 g

  • Fats

    88 g

1300 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    1300 kCal

  • Total Carbs

    79 g

    • Net Carbs

      68 g

    • Fiber

      11 g

    • Starch

      -

    • Sugar

      7 g

    • Sugar Alcohols

      -

  • Protein

    48 g

  • Fat

    88 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      47 g

    • Cholesterol

      505 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    2780 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg