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Organic Cultured Lowfat Cottage Cheese

Carbs in Nancy's Organic Cultured Lowfat Cottage Cheese

Nancy's Organic Cultured Lowfat Cottage Cheese (0.5 cup) contains 3g total carbs, 3g net carbs, 1g fat, 14g protein, and 80 calories.

Net Carbs

3 g
Fiber

0 g
Total Carbs

3 g
Protein

14 g
Fats

1 g

80 cals

Quantity

Serving Size

Serving Size: 0.5 cup
Serving Weight: 113g

Nutrient

Value

Calories

80 kCal
Total Carbs

3 g
- Net Carbs
  
  3 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  3 g
- Sugar Alcohols
  
  -
Protein

14 g
Fat

1 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.5 g
- Cholesterol
  
  5 mg
Glycemic Load

-

Supplemental

Value

Calcium

60 mg
Sodium

304 mg
Vitamin A

0 mcg
Vitamin D

0 mcg