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Carbs in Alexia Riced Vegetable Pilaf With Sea Salt
Alexia Riced Vegetable Pilaf With Sea Salt (0.5 cup) contains 5g total carbs, 3g net carbs, 2g fat, 1g protein, and 40 calories.
Net Carbs
3 g
Fiber
2 g
Total Carbs
5 g
Protein
1 g
Fats
2 g
40 cals
Nutritional Facts
- Serving Size: 0.5 cup
- Serving Weight: 113g
Nutrient
Value
Calories
40 kCal
Total Carbs
5 g
Net Carbs
3 g
Fiber
2 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
1 g
Fat
2 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1 g
Cholesterol
5 mg
Glycemic Load
-
Supplemental
Value
Potassium
160 mg
Sodium
420 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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