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Lincolnshire Vegetarian Sausages Seasoned With Sage And Parsley

Carbs in Cauldron Lincolnshire Vegetarian Sausages Seasoned With Sage And Parsley

Cauldron Lincolnshire Vegetarian Sausages Seasoned With Sage And Parsley (2 sausages) contains 8.4g total carbs, 5.1g net carbs, 9g fat, 15g protein, and 167 calories.

Net Carbs

5.1 g
Fiber

3.3 g
Total Carbs

8.4 g
Protein

15 g
Fats

9 g

167 cals

Quantity

Serving Size

Serving Size: 2 sausages
Serving Weight: 0g

Nutrient

Value

Calories

166.6 kCal
Total Carbs

8.4 g
- Net Carbs
  
  5.1 g
- Fiber
  
  3.3 g
- Starch
  
  -
- Sugar
  
  1.2 g
- Sugar Alcohols
  
  -
Protein

15 g
Fat

9 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.7 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

500 mg
Vitamin A

0 mcg
Vitamin D

0 mcg