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Carbs in Let's Dish! Fajita Steak With Chile-lime Dressing
Let's Dish! Fajita Steak With Chile-lime Dressing (1 serving) contains 0.7g total carbs, 0.7g net carbs, 18g fat, 30g protein, and 287 calories.
Net Carbs
0.7 g
Fiber
0 g
Total Carbs
0.7 g
Protein
30 g
Fats
18 g
287 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
287 kCal
Total Carbs
0.7 g
Net Carbs
0.7 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
30 g
Fat
18 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
7.1 g
Cholesterol
80 mg
Glycemic Load
-
Supplemental
Value
Sodium
109 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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