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Wild Salmon Gluten Free

Carbs in Bistro Wild Salmon Gluten Free

Bistro Wild Salmon Gluten Free (1 serving) contains 49g total carbs, 43g net carbs, 13g fat, 20g protein, and 380 calories.

  • Net Carbs

    43 g

  • Fiber

    6 g

  • Total Carbs

    49 g

  • Protein

    20 g

  • Fats

    13 g

380 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 312g

Nutrient

Value

  • Calories

    380 kCal

  • Total Carbs

    49 g

    • Net Carbs

      43 g

    • Fiber

      6 g

    • Starch

      -

    • Sugar

      11 g

    • Sugar Alcohols

      -

  • Protein

    20 g

  • Fat

    13 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2 g

    • Cholesterol

      50 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    40 mg

  • Iron

    1.8 mg

  • Sodium

    240 mg

  • Vitamin A

    225 mcg

  • Vitamin C

    48 mg

  • Vitamin D

    0 mcg