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Carbs in Fit Flavors Lunch & Dinner Fall Pasta
Fit Flavors Lunch & Dinner Fall Pasta (1 meal) contains 46g total carbs, 40g net carbs, 10g fat, 42g protein, and 430 calories.
Net Carbs
40 g
Fiber
6 g
Total Carbs
46 g
Protein
42 g
Fats
10 g
430 cals
Nutritional Facts
- Serving Size: 1 meal
- Serving Weight: 0g
Nutrient
Value
Calories
430 kCal
Total Carbs
46 g
Net Carbs
40 g
Fiber
6 g
Starch
-
Sugar
11 g
Sugar Alcohols
-
Protein
42 g
Fat
10 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
2 g
Cholesterol
110 mg
Glycemic Load
-
Supplemental
Value
Calcium
80 mg
Iron
3.6 mg
Sodium
310 mg
Vitamin A
3600 mcg
Vitamin C
27 mg
Vitamin D
0 mcg
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