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Recipes Barley Soup With Beef And Mushrooms

Carbs in Whole Foods Market Recipes Barley Soup With Beef And Mushrooms

Whole Foods Market Recipes Barley Soup With Beef And Mushrooms (1 serving) contains 24g total carbs, 19g net carbs, 11g fat, 25g protein, and 290 calories.

  • Net Carbs

    19 g

  • Fiber

    5 g

  • Total Carbs

    24 g

  • Protein

    25 g

  • Fats

    11 g

290 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 482g

Nutrient

Value

  • Calories

    290 kCal

  • Total Carbs

    24 g

    • Net Carbs

      19 g

    • Fiber

      5 g

    • Starch

      -

    • Sugar

      5 g

    • Sugar Alcohols

      -

  • Protein

    25 g

  • Fat

    11 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2.5 g

    • Cholesterol

      55 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1310 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg