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Carbs in Ferment4health Dill Picklekraut
Ferment4health Dill Picklekraut (1 serving) contains 3g total carbs, 2g net carbs, 0g fat, 1g protein, and 10 calories.
Net Carbs
2 g
Fiber
1 g
Total Carbs
3 g
Protein
1 g
Fats
0 g
10 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 40g
Nutrient
Value
Calories
10 kCal
Total Carbs
3 g
Net Carbs
2 g
Fiber
1 g
Starch
-
Sugar
2 g
Sugar Alcohols
-
Protein
1 g
Fat
-
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
0.4 mg
Sodium
160 mg
Vitamin A
0 mcg
Vitamin C
9 mg
Vitamin D
0 mcg
