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Slow Cooked Beef With Roast Vegetables

Carbs in My Muscle Chef Slow Cooked Beef With Roast Vegetables

My Muscle Chef Slow Cooked Beef With Roast Vegetables (1 serving) contains 23g total carbs, 17.2g net carbs, 9.8g fat, 42g protein, and 345 calories.

  • Net Carbs

    17.2 g

  • Fiber

    5.8 g

  • Total Carbs

    23 g

  • Protein

    42 g

  • Fats

    9.8 g

345 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 360g

Nutrient

Value

  • Calories

    345 kCal

  • Total Carbs

    23 g

    • Net Carbs

      17.2 g

    • Fiber

      5.8 g

    • Starch

      -

    • Sugar

      6.4 g

    • Sugar Alcohols

      -

  • Protein

    42 g

  • Fat

    9.8 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.7 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    362 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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