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Carbs in Lighthouse Bay Salmon Fillets With A Chilli Lime And Ginger Glaze
Lighthouse Bay Salmon Fillets With A Chilli Lime And Ginger Glaze (1 fillet) contains 4.7g total carbs, 3.9g net carbs, 16g fat, 20g protein, and 240 calories.
Net Carbs
3.9 g
Fiber
0.8 g
Total Carbs
4.7 g
Protein
20 g
Fats
16 g
240 cals
Nutritional Facts
- Serving Size: 1 fillet
- Serving Weight: 100g
Nutrient
Value
Calories
240 kCal
Total Carbs
4.7 g
Net Carbs
3.9 g
Fiber
0.8 g
Starch
-
Sugar
0.6 g
Sugar Alcohols
-
Protein
20 g
Fat
16 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
2.7 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Vitamin A
0 mcg
Vitamin D
0 mcg
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