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Chinese Chicken Curry With Egg Fried Rice

Carbs in Heritage Chinese Chicken Curry With Egg Fried Rice

Heritage Chinese Chicken Curry With Egg Fried Rice (1 serving) contains 13.2g total carbs, 12g net carbs, 4g fat, 6.8g protein, and 114 calories.

Net Carbs

12 g
Fiber

1.2 g
Total Carbs

13.2 g
Protein

6.8 g
Fats

4 g

114 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 100g

Nutrient

Value

Calories

113.5 kCal
Total Carbs

13.2 g
- Net Carbs
  
  12 g
- Fiber
  
  1.2 g
- Starch
  
  -
- Sugar
  
  1.7 g
- Sugar Alcohols
  
  -
Protein

6.8 g
Fat

4 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.3 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Vitamin A

0 mcg
Vitamin D

0 mcg