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Breakfast Over The Top Specialties Classic Eggs Benedict

Carbs in Perkins Breakfast Over The Top Specialties Classic Eggs Benedict

Perkins Breakfast Over The Top Specialties Classic Eggs Benedict (1 serving) contains 70g total carbs, 65g net carbs, 49g fat, 33g protein, and 850 calories.

  • Net Carbs

    65 g

  • Fiber

    5 g

  • Total Carbs

    70 g

  • Protein

    33 g

  • Fats

    49 g

850 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    850 kCal

  • Total Carbs

    70 g

    • Net Carbs

      65 g

    • Fiber

      5 g

    • Starch

      -

    • Sugar

      15 g

    • Sugar Alcohols

      -

  • Protein

    33 g

  • Fat

    49 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      20 g

    • Cholesterol

      515 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1970 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg