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Carbs in Whole Foods Market Recipes Main Dishes Breaded Veal Cutlets
Whole Foods Market Recipes Main Dishes Breaded Veal Cutlets (1 serving) contains 50g total carbs, 48g net carbs, 33g fat, 43g protein, and 670 calories.
Net Carbs
48 g
Fiber
2 g
Total Carbs
50 g
Protein
43 g
Fats
33 g
670 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 255g
Nutrient
Value
Calories
670 kCal
Total Carbs
50 g
Net Carbs
48 g
Fiber
2 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
43 g
Fat
33 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
8 g
Cholesterol
240 mg
Glycemic Load
-
Supplemental
Value
Sodium
520 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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