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Pasta Romano With Bacon

Carbs in Lean Cuisine Pasta Romano With Bacon

Lean Cuisine Pasta Romano With Bacon (1 package) contains 42g total carbs, 39g net carbs, 5g fat, 12g protein, and 260 calories.

  • Net Carbs

    39 g

  • Fiber

    3 g

  • Total Carbs

    42 g

  • Protein

    12 g

  • Fats

    5 g

260 cals

Nutritional Facts

  • Serving Size: 1 package
  • Serving Weight: 283g

Nutrient

Value

  • Calories

    260 kCal

  • Total Carbs

    42 g

    • Net Carbs

      39 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      9 g

    • Sugar Alcohols

      -

  • Protein

    12 g

  • Fat

    5 g

    • Monounsat. Fat

      1 g

    • Polyunsat. Fat

      1.5 g

    • Saturated Fat

      1 g

    • Cholesterol

      10 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    150 mg

  • Iron

    1.8 mg

  • Potassium

    740 mg

  • Sodium

    570 mg

  • Vitamin A

    225 mcg

  • Vitamin C

    6 mg

  • Vitamin D

    0 mcg