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Carbs in Whole Foods Market Recipes Main Dishes Grilled Mahi-mahi With Arugula
Whole Foods Market Recipes Main Dishes Grilled Mahi-mahi With Arugula (1 serving) contains 6g total carbs, 4g net carbs, 4g fat, 33g protein, and 190 calories.
Net Carbs
4 g
Fiber
2 g
Total Carbs
6 g
Protein
33 g
Fats
4 g
190 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 283g
Nutrient
Value
Calories
190 kCal
Total Carbs
6 g
Net Carbs
4 g
Fiber
2 g
Starch
-
Sugar
3 g
Sugar Alcohols
-
Protein
33 g
Fat
4 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.5 g
Cholesterol
125 mg
Glycemic Load
-
Supplemental
Value
Sodium
450 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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