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Eggs Organic Extra Large Free Range Brown Eggs

Carbs in Organic Valley Eggs Organic Extra Large Free Range Brown Eggs

Organic Valley Eggs Organic Extra Large Free Range Brown Eggs (1 egg) contains 1g total carbs, 1g net carbs, 4.5g fat, 7g protein, and 70 calories.

Net Carbs

1 g
Fiber

0 g
Total Carbs

1 g
Protein

7 g
Fats

4.5 g

70 cals

Quantity

Serving Size

Serving Size: 1 egg
Serving Weight: 56g

Nutrient

Value

Calories

70 kCal
Total Carbs

1 g
- Net Carbs
  
  1 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

7 g
Fat

4.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.5 g
- Cholesterol
  
  245 mg
Glycemic Load

-

Supplemental

Value

Calcium

40 mg
Iron

1.1 mg
Sodium

80 mg
Vitamin A

90 mcg
Vitamin D

0 mcg