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Carbs in Maggie Moo's Ice Cream Brownie Batter 170 G
Maggie Moo's Ice Cream Brownie Batter 170 G (1 serving) contains 52g total carbs, 51g net carbs, 21g fat, 6g protein, and 420 calories.
Net Carbs
51 g
Fiber
1 g
Total Carbs
52 g
Protein
6 g
Fats
21 g
420 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
420 kCal
Total Carbs
52 g
Net Carbs
51 g
Fiber
1 g
Starch
-
Sugar
42 g
Sugar Alcohols
-
Protein
6 g
Fat
21 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
15 g
Cholesterol
85 mg
Glycemic Load
-
Supplemental
Value
Sodium
170 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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