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Carbs in Lamb Cuts Lean And Fat Trimmed To 1/4" Raw
Lamb Cuts Lean And Fat Trimmed To 1/4" Raw (1 oz) contains 0g total carbs, 0g net carbs, 6.1g fat, 4.8g protein, and 76 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
4.8 g
Fats
6.1 g
76 cals
Nutritional Facts
- Serving Size: 1 oz
- Serving Weight: 28.35g
Nutrient
Value
Calories
75.7 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
4.8 g
Fat
6.1 g
Monounsat. Fat
2.5 g
Polyunsat. Fat
0.5 g
Saturated Fat
2.7 g
Cholesterol
20.4 mg
Glycemic Load
-
Supplemental
Value
Calcium
3.4 mg
Iron
0.5 mg
Magnesium
6.2 mg
Phosphorus
45.4 mg
Potassium
65.2 mg
Sodium
16.4 mg
Zinc
0.9 mg
Copper
0 mg
Selenium
5.6 mcg
Folate
5.1 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.7 mg
Vitamin B6
0 mg
Vitamin B12
0.7 mcg
Vitamin D
0 mcg
Vitamin E
0.1 mg
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