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Stir Fry Vegetables

Carbs in Fresh Frozen Stir Fry Vegetables

Fresh Frozen Stir Fry Vegetables (1 serving) contains 10g total carbs, 7g net carbs, 0g fat, 2g protein, and 45 calories.

  • Net Carbs

    7 g

  • Fiber

    3 g

  • Total Carbs

    10 g

  • Protein

    2 g

  • Fats

    0 g

45 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 85g

Nutrient

Value

  • Calories

    45 kCal

  • Total Carbs

    10 g

    • Net Carbs

      7 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      3 g

    • Sugar Alcohols

      -

  • Protein

    2 g

  • Fat

    -

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    40 mg

  • Iron

    0.7 mg

  • Sodium

    80 mg

  • Vitamin A

    1050 mcg

  • Vitamin C

    9 mg

  • Vitamin D

    0 mcg