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Gluten Free Cod

Carbs in Pacific Sustainable Seafood Gluten Free Cod

Pacific Sustainable Seafood Gluten Free Cod (1 serving) contains 20g total carbs, 19g net carbs, 9g fat, 9g protein, and 200 calories.

Net Carbs

19 g
Fiber

1 g
Total Carbs

20 g
Protein

9 g
Fats

9 g

200 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 100g

Nutrient

Value

Calories

200 kCal
Total Carbs

20 g
- Net Carbs
  
  19 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

9 g
Fat

9 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.5 g
- Cholesterol
  
  20 mg
Glycemic Load

-

Supplemental

Value

Iron

0.7 mg
Sodium

450 mg
Vitamin A

0 mcg
Vitamin D

0 mcg