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Seasonal Gingerbread Scone

Carbs in Cobs Bread Seasonal Gingerbread Scone

Cobs Bread Seasonal Gingerbread Scone (1 serving) contains 43g total carbs, 42g net carbs, 10g fat, 6g protein, and 280 calories.

  • Net Carbs

    42 g

  • Fiber

    1 g

  • Total Carbs

    43 g

  • Protein

    6 g

  • Fats

    10 g

280 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 92g

Nutrient

Value

  • Calories

    280 kCal

  • Total Carbs

    43 g

    • Net Carbs

      42 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      14 g

    • Sugar Alcohols

      -

  • Protein

    6 g

  • Fat

    10 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    250 mg

  • Iron

    3.6 mg

  • Sodium

    440 mg

  • Vitamin A

    0 mcg

  • Vitamin C

    1.2 mg

  • Vitamin D

    0 mcg