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Carbs in Campbell's Cream Of Mushroom Low Sodium Soup
Campbell's Cream Of Mushroom Low Sodium Soup (1 container) contains 12g total carbs, 9g net carbs, 11g fat, 2g protein, and 160 calories.
Net Carbs
9 g
Fiber
3 g
Total Carbs
12 g
Protein
2 g
Fats
11 g
160 cals
Nutritional Facts
- Serving Size: 1 container
- Serving Weight: 0g
Nutrient
Value
Calories
160 kCal
Total Carbs
12 g
Net Carbs
9 g
Fiber
3 g
Starch
-
Sugar
4 g
Sugar Alcohols
-
Protein
2 g
Fat
11 g
Monounsat. Fat
6 g
Polyunsat. Fat
2.5 g
Saturated Fat
2.5 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
40 mg
Iron
0.4 mg
Potassium
150 mg
Sodium
45 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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