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Carbs in Roberts Bakery Thick Soft & Fluffy White Bread
Roberts Bakery Thick Soft & Fluffy White Bread (1 serving) contains 23.4g total carbs, 22g net carbs, 0.6g fat, 4.1g protein, and 115 calories.
Net Carbs
22 g
Fiber
1.4 g
Total Carbs
23.4 g
Protein
4.1 g
Fats
0.6 g
115 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
114.7 kCal
Total Carbs
23.4 g
Net Carbs
22 g
Fiber
1.4 g
Starch
-
Sugar
1.3 g
Sugar Alcohols
-
Protein
4.1 g
Fat
0.6 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.1 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
200 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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