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Carbs in Cedar Bay Sous Chef Kits Seafood Chowder Smokey Bacon
Cedar Bay Sous Chef Kits Seafood Chowder Smokey Bacon (1 serving) contains 15g total carbs, 14g net carbs, 5g fat, 7g protein, and 130 calories.
Net Carbs
14 g
Fiber
1 g
Total Carbs
15 g
Protein
7 g
Fats
5 g
130 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 100g
Nutrient
Value
Calories
130 kCal
Total Carbs
15 g
Net Carbs
14 g
Fiber
1 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
7 g
Fat
5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
3 g
Cholesterol
30 mg
Glycemic Load
-
Supplemental
Value
Calcium
10 mg
Iron
2 mg
Potassium
45 mg
Sodium
470 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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