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Organic Curry Vegetable Korma

Carbs in Pitango Organic Curry Vegetable Korma

Pitango Organic Curry Vegetable Korma (1 serving) contains 17g total carbs, 17g net carbs, 5.4g fat, 3.8g protein, and 107 calories.

Net Carbs

17 g
Fiber

0 g
Total Carbs

17 g
Protein

3.8 g
Fats

5.4 g

107 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 200g

Nutrient

Value

Calories

106.6 kCal
Total Carbs

17 g
- Net Carbs
  
  17 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  5.2 g
- Sugar Alcohols
  
  -
Protein

3.8 g
Fat

5.4 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  4.4 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

658 mg
Vitamin A

0 mcg
Vitamin D

0 mcg