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Carbs in Kitchen Thai Green Chicken Curry
Kitchen Thai Green Chicken Curry (1 serving) contains 5.4g total carbs, 4.6g net carbs, 17g fat, 15g protein, and 223 calories.
Net Carbs
4.6 g
Fiber
0.8 g
Total Carbs
5.4 g
Protein
15 g
Fats
17 g
223 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 200g
Nutrient
Value
Calories
223.5 kCal
Total Carbs
5.4 g
Net Carbs
4.6 g
Fiber
0.8 g
Starch
-
Sugar
2.8 g
Sugar Alcohols
-
Protein
15 g
Fat
17 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
8.7 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
300 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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