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Carbs in Chefs Plate Rosemary Pork & Apple Chutney
Chefs Plate Rosemary Pork & Apple Chutney (1 serving) contains 67g total carbs, 55g net carbs, 24g fat, 39g protein, and 620 calories.
Net Carbs
55 g
Fiber
12 g
Total Carbs
67 g
Protein
39 g
Fats
24 g
620 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 398g
Nutrient
Value
Calories
620 kCal
Total Carbs
67 g
Net Carbs
55 g
Fiber
12 g
Starch
-
Sugar
26 g
Sugar Alcohols
-
Protein
39 g
Fat
24 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
10 g
Cholesterol
120 mg
Glycemic Load
-
Supplemental
Value
Calcium
100 mg
Iron
4.5 mg
Sodium
440 mg
Vitamin A
4500 mcg
Vitamin C
78 mg
Vitamin D
0 mcg
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