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Carbs in Whole Foods Market Recipes Side Dishes Red Lentils With Garlic And Onions
Whole Foods Market Recipes Side Dishes Red Lentils With Garlic And Onions (1 serving) contains 57g total carbs, 46g net carbs, 5g fat, 17g protein, and 340 calories.
Net Carbs
46 g
Fiber
11 g
Total Carbs
57 g
Protein
17 g
Fats
5 g
340 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 176g
Nutrient
Value
Calories
340 kCal
Total Carbs
57 g
Net Carbs
46 g
Fiber
11 g
Starch
-
Sugar
5 g
Sugar Alcohols
-
Protein
17 g
Fat
5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
220 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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