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North Indian Vegetable Curry

Carbs in The City Kitchen North Indian Vegetable Curry

The City Kitchen North Indian Vegetable Curry (1 serving) contains 17.5g total carbs, 15g net carbs, 6g fat, 2.4g protein, and 129 calories.

  • Net Carbs

    15 g

  • Fiber

    2.5 g

  • Total Carbs

    17.5 g

  • Protein

    2.4 g

  • Fats

    6 g

129 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    129.1 kCal

  • Total Carbs

    17.5 g

    • Net Carbs

      15 g

    • Fiber

      2.5 g

    • Starch

      -

    • Sugar

      3 g

    • Sugar Alcohols

      -

  • Protein

    2.4 g

  • Fat

    6 g

    • Monounsat. Fat

      3.6 g

    • Polyunsat. Fat

      1.7 g

    • Saturated Fat

      0.5 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    200 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg