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Victoria Sponge Cakes

Carbs in Scotts Victoria Sponge Cakes

Scotts Victoria Sponge Cakes (1 cake) contains 18.4g total carbs, 18g net carbs, 8.1g fat, 1.6g protein, and 153 calories.

  • Net Carbs

    18 g

  • Fiber

    0.4 g

  • Total Carbs

    18.4 g

  • Protein

    1.6 g

  • Fats

    8.1 g

153 cals

Nutritional Facts

  • Serving Size: 1 cake
  • Serving Weight: 35g

Nutrient

Value

  • Calories

    152.7 kCal

  • Total Carbs

    18.4 g

    • Net Carbs

      18 g

    • Fiber

      0.4 g

    • Starch

      -

    • Sugar

      12 g

    • Sugar Alcohols

      -

  • Protein

    1.6 g

  • Fat

    8.1 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2.2 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    112 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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