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Textured Vegetable Protein (tvp)

Carbs in Bob's Red Mill Textured Vegetable Protein (tvp)

Bob's Red Mill Textured Vegetable Protein (tvp) (1 serving) contains 5.6g total carbs, 5.6g net carbs, 1g fat, 12g protein, and 77 calories.

  • Net Carbs

    5.6 g

  • Fiber

    0 g

  • Total Carbs

    5.6 g

  • Protein

    12 g

  • Fats

    1 g

77 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 24g

Nutrient

Value

  • Calories

    77.2 kCal

  • Total Carbs

    5.6 g

    • Net Carbs

      5.6 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      1.2 g

    • Sugar Alcohols

      -

  • Protein

    12 g

  • Fat

    1 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    5 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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