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British Carrots

Carbs in Organic British Carrots

Organic British Carrots (1 serving) contains 8.2g total carbs, 6.3g net carbs, 0.2g fat, 0.5g protein, and 30 calories.

  • Net Carbs

    6.3 g

  • Fiber

    1.9 g

  • Total Carbs

    8.2 g

  • Protein

    0.5 g

  • Fats

    0.2 g

30 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 80g

Nutrient

Value

  • Calories

    29.9 kCal

  • Total Carbs

    8.2 g

    • Net Carbs

      6.3 g

    • Fiber

      1.9 g

    • Starch

      -

    • Sugar

      5.9 g

    • Sugar Alcohols

      -

  • Protein

    0.5 g

  • Fat

    0.2 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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