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Carbs in Scotts Victoria Raspberry Jam Sponge Cakes
Scotts Victoria Raspberry Jam Sponge Cakes (1 cake) contains 18.4g total carbs, 18g net carbs, 8.1g fat, 1.6g protein, and 153 calories.
Net Carbs
18 g
Fiber
0.4 g
Total Carbs
18.4 g
Protein
1.6 g
Fats
8.1 g
153 cals
Nutritional Facts
- Serving Size: 1 cake
- Serving Weight: 35g
Nutrient
Value
Calories
152.7 kCal
Total Carbs
18.4 g
Net Carbs
18 g
Fiber
0.4 g
Starch
-
Sugar
12 g
Sugar Alcohols
-
Protein
1.6 g
Fat
8.1 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
2.2 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
110 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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