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Dinner Entrees Seafood Brown Butter Redfish & Grilled Shrimp

Carbs in Longhorn Steakhouse Dinner Entrees Seafood Brown Butter Redfish & Grilled Shrimp

Longhorn Steakhouse Dinner Entrees Seafood Brown Butter Redfish & Grilled Shrimp (1 serving) contains 25g total carbs, 19g net carbs, 53g fat, 48g protein, and 770 calories.

  • Net Carbs

    19 g

  • Fiber

    6 g

  • Total Carbs

    25 g

  • Protein

    48 g

  • Fats

    53 g

770 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    770 kCal

  • Total Carbs

    25 g

    • Net Carbs

      19 g

    • Fiber

      6 g

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    48 g

  • Fat

    53 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      22 g

    • Cholesterol

      320 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    2270 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg