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Natural Vanilla Bean Ice Cream

Carbs in Homemade Natural Vanilla Bean Ice Cream

Homemade Natural Vanilla Bean Ice Cream (0.67 cup) contains 25g total carbs, 25g net carbs, 13g fat, 5g protein, and 240 calories.

  • Net Carbs

    25 g

  • Fiber

    0 g

  • Total Carbs

    25 g

  • Protein

    5 g

  • Fats

    13 g

240 cals

Nutritional Facts

  • Serving Size: 0.67 cup
  • Serving Weight: 110g

Nutrient

Value

  • Calories

    240 kCal

  • Total Carbs

    25 g

    • Net Carbs

      25 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      25 g

    • Sugar Alcohols

      -

  • Protein

    5 g

  • Fat

    13 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      8 g

    • Cholesterol

      45 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    149 mg

  • Potassium

    192 mg

  • Sodium

    65 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    1 mcg

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