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Steakhouse Salmon Portion With Green Beans And Fingerling Potatoes

Carbs in Heb Steakhouse Salmon Portion With Green Beans And Fingerling Potatoes

Heb Steakhouse Salmon Portion With Green Beans And Fingerling Potatoes (1 serving) contains 26g total carbs, 20g net carbs, 23g fat, 33g protein, and 450 calories.

Net Carbs

20 g
Fiber

6 g
Total Carbs

26 g
Protein

33 g
Fats

23 g

450 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 358g

Nutrient

Value

Calories

450 kCal
Total Carbs

26 g
- Net Carbs
  
  20 g
- Fiber
  
  6 g
- Starch
  
  -
- Sugar
  
  6 g
- Sugar Alcohols
  
  -
Protein

33 g
Fat

23 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  4.5 g
- Cholesterol
  
  80 mg
Glycemic Load

-

Supplemental

Value

Calcium

80 mg
Iron

2.7 mg
Sodium

490 mg
Vitamin A

375 mcg
Vitamin C

36 mg
Vitamin D

0 mcg