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Carbs in Diet-to-go Week 3 Crab-stuffed Flounder Low-carb
Diet-to-go Week 3 Crab-stuffed Flounder Low-carb (1 serving) contains 25g total carbs, 19g net carbs, 24g fat, 53g protein, and 526 calories.
Net Carbs
19 g
Fiber
6 g
Total Carbs
25 g
Protein
53 g
Fats
24 g
526 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
526 kCal
Total Carbs
25 g
Net Carbs
19 g
Fiber
6 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
53 g
Fat
24 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
1113 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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