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Carbs in Usda Choice Angus Beef Sirloin Tender Steak
Usda Choice Angus Beef Sirloin Tender Steak (1 serving) contains 0g total carbs, 0g net carbs, 10g fat, 23g protein, and 190 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
23 g
Fats
10 g
190 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 112g
Nutrient
Value
Calories
190 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
23 g
Fat
10 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
4 g
Cholesterol
50 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
2.7 mg
Sodium
70 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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