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Carbs in Batchelors Cup A Soup Potato & Leek
Batchelors Cup A Soup Potato & Leek (1 cup) contains 17g total carbs, 15g net carbs, 4.5g fat, 2.2g protein, and 115 calories.
Net Carbs
15 g
Fiber
2 g
Total Carbs
17 g
Protein
2.2 g
Fats
4.5 g
115 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 0g
Nutrient
Value
Calories
115 kCal
Total Carbs
17 g
Net Carbs
15 g
Fiber
2 g
Starch
-
Sugar
3.7 g
Sugar Alcohols
-
Protein
2.2 g
Fat
4.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
2.6 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
530 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
