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Romany Creams Biscuits

Carbs in Bakers Romany Creams Biscuits

Bakers Romany Creams Biscuits (1 biscuit) contains 10g total carbs, 9.8g net carbs, 3.3g fat, 1.1g protein, and 75 calories.

  • Net Carbs

    9.8 g

  • Fiber

    0.2 g

  • Total Carbs

    10 g

  • Protein

    1.1 g

  • Fats

    3.3 g

75 cals

Nutritional Facts

  • Serving Size: 1 biscuit
  • Serving Weight: 15g

Nutrient

Value

  • Calories

    75.3 kCal

  • Total Carbs

    10 g

    • Net Carbs

      9.8 g

    • Fiber

      0.2 g

    • Starch

      -

    • Sugar

      4.8 g

    • Sugar Alcohols

      -

  • Protein

    1.1 g

  • Fat

    3.3 g

    • Monounsat. Fat

      0.8 g

    • Polyunsat. Fat

      0.2 g

    • Saturated Fat

      2.3 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    44 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg