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Carbs in St Dalfour French Bistro Wild Pink Salmon With Vegetables
St Dalfour French Bistro Wild Pink Salmon With Vegetables (1 serving) contains 15g total carbs, 10.3g net carbs, 7.4g fat, 15g protein, and 197 calories.
Net Carbs
10.3 g
Fiber
4.7 g
Total Carbs
15 g
Protein
15 g
Fats
7.4 g
197 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 175g
Nutrient
Value
Calories
197.4 kCal
Total Carbs
15 g
Net Carbs
10.3 g
Fiber
4.7 g
Starch
-
Sugar
1.6 g
Sugar Alcohols
-
Protein
15 g
Fat
7.4 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.9 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
494 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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