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Individual Menu Ingredients Turkey Breast

Carbs in Burgerville Individual Menu Ingredients Turkey Breast

Burgerville Individual Menu Ingredients Turkey Breast (1 serving) contains 0g total carbs, 0g net carbs, 3g fat, 15g protein, and 81 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    15 g

  • Fats

    3 g

81 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 56g

Nutrient

Value

  • Calories

    81 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    15 g

  • Fat

    3 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      30 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    354 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg