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Oxford Lunch Fruit Cake

Carbs in Bridge Bakery Oxford Lunch Fruit Cake

Bridge Bakery Oxford Lunch Fruit Cake (1 serving) contains 59g total carbs, 57g net carbs, 11g fat, 5g protein, and 357 calories.

  • Net Carbs

    57 g

  • Fiber

    2 g

  • Total Carbs

    59 g

  • Protein

    5 g

  • Fats

    11 g

357 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    356.8 kCal

  • Total Carbs

    59 g

    • Net Carbs

      57 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      24 g

    • Sugar Alcohols

      -

  • Protein

    5 g

  • Fat

    11 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3.3 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    300 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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