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Mussel Meats In A Thai Curry Sauce

Carbs in Bantry Bay Mussel Meats In A Thai Curry Sauce

Bantry Bay Mussel Meats In A Thai Curry Sauce (1 serving) contains 7g total carbs, 6.9g net carbs, 9g fat, 15g protein, and 168 calories.

Net Carbs

6.9 g
Fiber

0.1 g
Total Carbs

7 g
Protein

15 g
Fats

9 g

168 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 127g

Nutrient

Value

Calories

168 kCal
Total Carbs

7 g
- Net Carbs
  
  6.9 g
- Fiber
  
  0.1 g
- Starch
  
  -
- Sugar
  
  0.5 g
- Sugar Alcohols
  
  -
Protein

15 g
Fat

9 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  6 g
- Cholesterol
  
  79 mg
Glycemic Load

-

Supplemental

Value

Calcium

30 mg
Iron

0.5 mg
Sodium

826 mg
Vitamin A

60 mcg
Vitamin D

0 mcg