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Carbs in Blue Apron Hand-cut Pappardelle With Calabrian Chile-tomato Sauce & Kale
Blue Apron Hand-cut Pappardelle With Calabrian Chile-tomato Sauce & Kale (0.5 meal kit) contains 70g total carbs, 63g net carbs, 13g fat, 18g protein, and 460 calories.
Net Carbs
63 g
Fiber
7 g
Total Carbs
70 g
Protein
18 g
Fats
13 g
460 cals
Nutritional Facts
- Serving Size: 0.5 meal kit
- Serving Weight: 0g
Nutrient
Value
Calories
460 kCal
Total Carbs
70 g
Net Carbs
63 g
Fiber
7 g
Starch
-
Sugar
10 g
Sugar Alcohols
-
Protein
18 g
Fat
13 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
6 g
Cholesterol
30 mg
Glycemic Load
-
Supplemental
Value
Calcium
270 mg
Iron
3.3 mg
Potassium
1030 mg
Sodium
560 mg
Vitamin A
450 mcg
Vitamin D
0 mcg
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