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Slow Cooked Lamb With Market Vegetables

Carbs in Jane Plan Slow Cooked Lamb With Market Vegetables

Jane Plan Slow Cooked Lamb With Market Vegetables (1 serving) contains 26.1g total carbs, 21g net carbs, 6g fat, 23g protein, and 241 calories.

  • Net Carbs

    21 g

  • Fiber

    5.1 g

  • Total Carbs

    26.1 g

  • Protein

    23 g

  • Fats

    6 g

241 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 300g

Nutrient

Value

  • Calories

    240.9 kCal

  • Total Carbs

    26.1 g

    • Net Carbs

      21 g

    • Fiber

      5.1 g

    • Starch

      -

    • Sugar

      3.3 g

    • Sugar Alcohols

      -

  • Protein

    23 g

  • Fat

    6 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2.7 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg