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Organic Black Bean Vegetable Soup

Carbs in Amy's Organic Black Bean Vegetable Soup

Amy's Organic Black Bean Vegetable Soup (1 can) contains 58g total carbs, 46g net carbs, 7g fat, 16g protein, and 360 calories.

  • Net Carbs

    46 g

  • Fiber

    12 g

  • Total Carbs

    58 g

  • Protein

    16 g

  • Fats

    7 g

360 cals

Nutritional Facts

  • Serving Size: 1 can
  • Serving Weight: 411g

Nutrient

Value

  • Calories

    360 kCal

  • Total Carbs

    58 g

    • Net Carbs

      46 g

    • Fiber

      12 g

    • Starch

      -

    • Sugar

      7 g

    • Sugar Alcohols

      -

  • Protein

    16 g

  • Fat

    7 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    130 mg

  • Iron

    4.2 mg

  • Potassium

    1280 mg

  • Sodium

    910 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg