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Hot Buffet Meat Pork Seafood Chicken Pot Roast W Vegetables & Gravy Variety

Carbs in Western Sizzlin Hot Buffet Meat Pork Seafood Chicken Pot Roast W Vegetables & Gravy Variety

Western Sizzlin Hot Buffet Meat Pork Seafood Chicken Pot Roast W Vegetables & Gravy Variety (1 serving) contains 6g total carbs, 5g net carbs, 4g fat, 21g protein, and 152 calories.

  • Net Carbs

    5 g

  • Fiber

    1 g

  • Total Carbs

    6 g

  • Protein

    21 g

  • Fats

    4 g

152 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 142g

Nutrient

Value

  • Calories

    152 kCal

  • Total Carbs

    6 g

    • Net Carbs

      5 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      4 g

    • Sugar Alcohols

      -

  • Protein

    21 g

  • Fat

    4 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2 g

    • Cholesterol

      40 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    288 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg